I just got in from having Thanksgiving lunch with Gary and Jody. I now know that not only is Gary an awesome cook, he’s also an awesome leftover packer!
This is the container he sent me home with:
Even though he taped the lid shut, I just had to see what I can look forward to as soon as I can eat again, in a day or two:
Starting at 12 o’clock, there’s stuffing, cranberry sauce, gravy, deep fried turkey, sweet potato fries, and mashed potatoes.
Isn’t his compartmentalized method of leftover packing inspiring?
I just want a nap now, but instead I am going over to the rig to read up on how to get Miranda winterized.

