Sushi

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Pure Sushi (Japanese Bistro and Sake Bar) Eugene, OR

I passed a bunch of sushi places today, so, having had a craving for sushi for about a month, I did some research about which one within walking distance would be the best. The winner was Pure on 5th Avenue.

This restaurant is located in a building with a number of other international restaurants. It overlooks a courtyard. The decor is interesting; the red feels very ‘Asian’, but the heavy wood and leather furniture felt German!

I was seated promptly and ordered a pot of fragrant jasmine tea. The menu is huge to the point of being overwhelming, so I decided to go with a ‘combination’ meal for $17.95. This got me:

-a hearty miso soup, one of the best I have ever had;

-a bowl of ‘black rice’, which is actually a pretty purple shade. Most of the negative comments about this restaurant refer to this rice, but I did not find anything wrong with it except, perhaps, that it doesn’t clump as well as sticky white. It has the texture of brown rice, but only a hit of its nutty flavour. The most descriptive thing I can say about it is yum!

-3 pieces veggie (green bean, broccoli, and yam) tempura;

-1 piece shrimp tempura;

-one piece of a big round fried thing that looked like a hash brown but was pasty like yams and sweet like shrimp;

-two pieces of small balls that were crispy on the outside and pasty on the inside that tasted vaguely like onion rings;

-three large pieces of tuna sashimi, as red and sweet as kisses;

-6 pieces California roll (striking with the ‘purple’ rice);

-a large chicken breast, sliced, grilled and basted in teriyaki sauce over cabbage

Talk about rolling out of there STUFFED!

There wasn’t a false note to the meal or the service. I was very impressed. Even if the food had just been ‘okay’, the meal would have been very good value. With it being as good and fresh as it was, it was excellent value. I highly recommend Pure!

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Chiba Sushi, Victoria

The restaurant Chiba Sushi is a block from the hotel, so I thought there would be no way it could be any good because that would be too convenient. Reviews told me otherwise, so I decided to try it out!

stock image from their site (the take out presentation was just as beautiful)

The food was fresh, flavourful, and a real bargain. $23 got me:

-one bowl miso soup;
-four gyoza (dumplings);
-six pieces yam tempura;
-six pieces salmon and avocado roll (like a California roll without the cucumber);
-one spicy tuna cone (which is equivalent to six pieces spicy tuna roll).

(Yes, I shared. 😀 )

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Sushi and Gelato in White Rock

Sushi

At the risk of sounding overly sushi-addicted, I cannot leave this area without recommending Taka’s Take-Out Sushi in White Rock!

This tiny, spotless gem is quite probably the place to go in the lower mainland for takeout sushi. Everything is prepared fresh to order and is beautifully presented.

Tonight I had a spicy tuna cone (big surprise) and I decided to try their ‘mango’ roll. I’m looking at the menu now and Googling ‘masago’, which I suspect is the fish eggs I’ll be picking out of my teeth for a week! Yup! This roll is really yummy, a refreshing alternative to California roll as it combines a comparable blend of textures and tastes.

The last night my friend was here, she wanted one more sushi meal but did not want to go out. I ordered two kinds of teka maki (tuna rolls), a spicy tuna cone for myself, California rolls (theirs are different, with a creamy filling), and ‘dragon’ rolls which are essentially roasted eel wrapped in avocado. We had both wanted to try eel, but were not fond of the dragon rolls; she because the eel did not tickle her taste buds and me because I’m not nuts about avocado. I’m going to have to try eel again to get a firm feel for whether or not I like it. Their miso soup is also divine and it’s very telling that I slurp it all down without frowning when I say that tons of mushrooms float in that heavenly broth and I abhor mushrooms!

What a lovely Tuesday dinnertime it was to sit at my picnic table, enjoying the warm weather and sun, listening to the birds chirping, and munching on such good grub!

Gelato

Dolce Gelato on Marine Drive (right across from the pier) offers the best ice cream I have had in my life. It is made onsite, Italian-style, and and you can just taste the quality of the ingredients. It took a few tries for me to come up with the perfect cone, but I did–bacio and coffee. I used to buy Blizzards at Dairy Queen that set me back 5$ and change for a small with two ingredients when a generous gelato from this place (please indulge in two scoops!) is just 4.95$. Gelato is denser than American-style ice cream, the perceivably smaller scoop really amounts to the same thing and feels so much more satisfying for its light richness (gelato’s wonderful oxymoron!). Other combinations I tried were coffee and hazelnut (bacio gives you that plus chocolate!) and hazelnut and white chocolate (the latter of which has little chunks in it making it feel all the more rich).

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Riding the Knight Bus

We got a late start on an absolutely beautiful Easter Monday. I’d suggested walking through Gastown and my friend found a jump on, jump off bus tour that started there, so we decided to do that.

After parking, we strolled down Water Street to the ‘Big Bus‘ tour headquarters. As it turned out, there would be a bus leaving momentarily, so our timing was perfect. The 35$ tickets are valid for two days. We would only use them this afternoon, so we were offered a free gelato as compensation, which was appreciated (and very delicious!).

The tour was excellent in that we got a chance to pretty much see all of Vancouver–Gastown, Chinatown, Stanley Park, English Bay, Granville Island, Robson and Davie Streets, and on, and on… We just did a full loop back to Gastown without getting off because of time issues. For someone with only a few days in Vancouver, this tour is a great way to see the city! My only complaints are about the jerky stops and the fact that the audio was often inaudible.

Gastown is historic Vancouver and it has really kept its old world charm, with cobblestone streets and buildings still showing their Victorian façades. The city of Vancouver grew up around this area, becoming Granville before taking on the name by which it is known today.

Vancouver’s Chinatown is the second largest in North America, after San Francisco’s. It is the least grimy Chinatown I have visited (compared to that of San Francisco, New York, Chicago, Toronto, and Montreal). It resides essentially a block away from Gastown, but is separated from it by the infamous Downtown Eastside. Our tour guide had very specific instructions for how to walk safely from Chinatown to Gastown. As an aside, I drove down Main all the way past East Hastings and I could not believe the difference in how the area looks when you approach it from Chinatown with a view of the water and mountains in the distance! One of the most interesting things we saw  in Chinatown was the Sam Kee building, which is the narrowest building in the world!

English Bay is on the northwestern tip of the city and boasts several palm-tree lined beaches. It is a beautiful area and host to the annual Vancouver Polar Bear swim!

Robson and Davie Streets are vibrant urban neighbourhoods filled with unique shops. The latter is also Vancouver’s ‘gay village.’ We’d already done Robson, so we ended our day on Davie Street where we tried another all you can eat sushi restaurant. It was quite good and I am now firmly convinced that spicy tuna cones are the yummiest thing ever concocted (vinegared rice, seaweed, raw tuna, and chili; who would think that would be so insanely delicious?!). My friend is now as addicted to sushi as I am and we’re having it for a third time on her last evening here!

I took lots of pictures, some of them of distinct buildings and others which simply captured the stunning diversity of Vancouver’s architecture. I never thought I would find a city more architecturally beautiful than Chicago, but I have. I hope you enjoy this wonderful photo gallery and warn you that Library Square will take your breath away.

I have fallen in love with this beautiful, vibrant, compact city that seems a part of nature, like it grew from the same soil as the redwoods and snowcapped mountains, rather than having these things regrow around it.

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The Difference Between Full-Time RVing and Tourism

Today, I had the great joy of showing my friend some of my favourite sites in the Vancouver area. How lovely it is to stay long enough in one place to go back and re-explore sites you enjoyed!

We had a really, really full day. The weather cooperated beautifully, being just warm enough to be comfortable, with a mix of sun and clouds.

Late morning, we took off for Lynn Canyon. It was warmer today than the last time I went, but not by much; it gets cool up there in North Vancouver in the rain forest! It was wonderful hiking weather and we earned the picnic lunch I’d packed.

We then headed to Stanley Park via the Lions’ Gate Bridge. The park was very full this time around, so I felt very fortunate to find parking quickly. We were just heading up to the aquarium to see the killer whale statue when my friend noticed a horse drawn trolley that seemed just about ready to take off. We learned that it was a one hour tour that would take us to all the sites we wanted to see, so we decided to get on, figuring that it would easier than trying to find parking at each location.

I’ll pause here to address the issue of horse drawn tours being exploitative. I had a theory about this before I got on and it was confirmed by the driver who addressed the issue head on. The horses pulling these trolleys are big draft horses which have very little use in our day and age. A lot of these older animals get sent to the glue or jell-o factory. The company running the tours rescues these horses, gives them purpose and needed exercise, and allows them a dignified retirement.

The tour was fantastic and well worth the 28.50$ per person. Our guide was funny and an excellent storyteller. We learned that Stanley Park was originally called Duck Head Point (because it really does look like the head of a duck!) and was home to ‘squatters’ consisting of minorities–Chinese, Hawaiian, Métis, etc. The government used this point as a strategic military location for a long time and when that purpose was no longer required, they wanted to develop the land seeing as Vancouver (population 2,000 at the time!) was booming. Real estate speculators were worried that the introduction of so much new land would devalue other properties, so some backroom dealing was done to turn Duck Head Point into a park. Of course, all the ‘squatters’ were expropriated without compensation. It is a sad story with a happy ending. Also, as Stanley Park used to be a logging area, all of the forest there is second regeneration growth, not primeval forest as some romantics like to believe.

After Stanley Park, we drove to nearby Denholm Street. My friend wanted to try sushi and I was eager to go back to Tanpopo, so I decided that its proximity to Stanley Park meant that was where we were destined to end up for dinner. We walked up and down Denholm for  a bit, popping into a bookstore where I found a remaindered book about the Chilkoot Pass!

Dinner was just as good as it was the last time I ate at Tanpopo and I added spicy tuna rolls to my repertoire. They are soooo yummy. My friend liked everything but the teriyaki salmon because it was too dry for her taste. Otherwise, she bravely sampled everything.  I must say I didn’t get anything too ‘weird’ as I didn’t want to turn her off suishi from the get go, and  I’m proud of her for having several pieces of salmon sashimi and ordering the prawn tempura on her own.

We ended our night with a dip in the park’s hot tub.

I put up some new pictures, including lovely shots of Vancouver’s skyline that I missed because of fog the first time I went to Stanley Park.