First Taste of the “Old Normal”

(Post 73 of 233. Thanks again to those who participated in the Fundrazr!)

Bast said I should post a picture of my treasure haul from yesterday, so here it comes. But first, a little background.

Areas of high tourist transit, whether it be a snowbird destination like Mexico or a summer destination like the Yukon, are great places for locals to score high quality used goods at bargain prices. The short-termers, especially those with deep pockets, buy things for the time they are there and then discard them when they move on. March-April is the time in Mérida to buy used things like appliances, mattresses, and household goods in pristine condition and to expat standards of quality as snowbirds leave. I’ve seen a 20,000 peso refrigerator bought at Costco and used for four months sold for less than half that, and that wasn’t an oddity.

Of course, this year, the snowbird repatriation was a rather panicked affair. Folks took their first opportunity to go and did not do the careful preparations they normally would have. There was very much a sense of an evacuation.

Not everyone left. Some folks, even on tourist visas, realised that it was best to make their stand here. Others simply got stuck. It’s only now, as some countries are opening up and Mexico is being added to safe lists (waves to Switzerland!), that some of these tourists are leaving. So yesterday, I scored a haul of fantastic things, all but one of which had been on my “I really want that, but not at full price” list for a while, all from a Southeast Asia-based American nomad who got stuck here but is finally free to head off to his next destination in the Balkans six months later than planned.

My haul included:

– A set of Rubbermaid producer savers. I’ve had many people tell me these would work wonders for my problems with things like carrots going bad in my fridge, but at nearly 900 pesos for three plastic containers, I wasn’t willing to experiment.

– A 4-quart Pyrex baking dish (have duck eggs, 00 flour, and a pasta maker, lasagna is an inevitability)

– A silicon roasting rack. I’d never heard of such a thing, but I can think of uses for it and it was included in the total price regardless.

-A silicon springform pan. Now, this was a gift, pure and simple. I was supposed to get the three items above for an agreed-upon price, but he offered at arrival to throw this in. I’ve wanted a springform pan for ages, but couldn’t justify the cost for the one or two times a year I make a cheesecake!

The total value of these items on Amazon Mexico is about 2,500 pesos. I got it all for 600 pesos.

The seller’s location was just within walking distance of L’épicure gourmet boutique when hauling all those items, so I then hoofed it there to pick up the aforementioned eggs and flour. What a great hump day excursion. I hadn’t been that far in centro (Mejorada area) since probably last year!

Bonus Bonita pic for Bast. 🙂

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