My giant mound of fried stuff. The fries were dismal, but the seafood was GREAT. The batter was light and crispy and I could actually identify what I was eating: catfish, oysters (my first time trying them!!!), shrimp, and my favourite, calamari, which were melt-in-your-mouth tender. I’m not that found of deep friend seafood, but this passed muster with me!
Thanks for the food photos! I am jealous! I see they are copying the Mexicans on the french fry thing. Here you get four french fries with a meal and if you ask for ‘extra” you get six or seven. They also cook them only until limp, not brown.
I treated them like decoration. Why waste stomach space on anemic potatoes when I had so much YUMMY stuff on my plate?!
The food photos were for you, btw. 😀