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<\/a><\/p>\nI am more than the equivalent of a round trip to Maz from Haven away from the East Coast of the US!<\/p>\n
I asked a couple of people today about this mosaic, but no one could tell me what it means. First line is Plovdiv, second line is Leningrad. I think the date is 1980?<\/p>\n I went back to the hostel and did a bit of work and translation before heading out for a few hours. I decided to check out the history and archaeology museums as they are right by each other. So I headed towards the Maritza River.<\/p>\n Like Sofia, Plovdiv has pedestrian underpasses for crossing busy boulevards.<\/p>\n My first ice cream of the day! I was asked how I deal with the heat. Ice cream. Lots of ice cream. I have small portions (sometimes multiple times a day!) and get it in a cup if I can. This is Kit Kat flavour.<\/p>\n Plovdiv is difficult to get around as it is laid out in what I consider the exact opposite of a grid pattern, so there is a lot of signage in the touristy part of town!<\/p>\n This is the monument to the unification of Bulgaria, outside the unification museum. This says history museum, but that’s really misleading as it’s strictly about the unification of Bulgaria in 1885.<\/p>\n I was greeted in English and shown where to start, then was left to my own devices. A decent chunk of the museum had good English translations and I spent some time reading quite a bit of the Bulgarian (got in lots of practice with the lower case script). I am definitely picking up some vocabulary.<\/p>\n This appears to be a map of trade routes:<\/p>\n A bunch of stamps:<\/p>\n Plovdiv’s original name:<\/p>\n What I got from this is that it’s about a bank safe:<\/p>\n Yeppers. \ud83d\ude42<\/p>\n Old currency.<\/p>\n Bicycle produced in France:<\/p>\n Cultural life in East Rumelia, one of the provinces that would become part of the state of Bulgaria after Unification.<\/p>\n This newspaper is called Maritsa, just like the river that divides Plovdiv.<\/p>\n Administrative organization of East Rumelia:<\/p>\n The establishment of the province of East Rumelia. It lasted seven years until Bulgarians showed they had the potential to manage their own affairs.<\/p>\n The Congress of Berlin is what split up the original Bulgarian state, in 1878.<\/p>\n This is the only man who was killed after unification. According to the guide on the walking tour yesterday, he went into a post office to send a missive about unification and the post master, scared of who knows what, chased this man into the street and shot him dead!<\/p>\n “At the gates of Plovdiv, September 5, 1885.”<\/p>\n This is a turtle shell. I think it was turned into an ink well.<\/p>\n Army medical supplies.<\/p>\n Manifesto for the Bulgarian People: Bulgarians… and that’s as far as I got. \ud83d\ude42<\/p>\n Map of the route of the movement of the Bulgarian army from the southern to the western border during the Serbo-Bulgarian War. It was only on my way out that I found the English signage explaining the point of the museum!<\/p>\n And here’s a bit about this gorgeous building:<\/p>\n This was my first Bulgarian museum and I’m surprised by how much I got out of it! Little did I know what awaited me next door at the Archaeological Museum…<\/p>\n This museum did not allow photographs, which is unfortunate because it was one of the best museums I’ve ever been to! I went through twice and spent the whole time saying, “WOW!” under my breath. It covers the history of Plovdiv from prehistory to the Middle Ages and is very professionally done with flawless English translations. I made a note on my map of some of the incredible things I saw.<\/p>\n In the prehistory section, I really liked the ancient pottery and tools, which ranged from flint knives to Bronze Age hatchets. The room about the Thracians<\/a>, a collective of ancient peoples with no written tradition, had ancient giant safety pins that looked rather like modern ones. I immediately envisioned that the Thracians wore some sort of toga-like garment.<\/p>\n There was a small room about the history of the museum and the building, how both fell into ruin and were restored. This room also had some old coins.<\/p>\n There was a large room about Plovdiv in the classic and hellenistic periods, featuring black on red pottery, ornaments, and weapons. Nothing I’d never seen before, but the first time I’d seen them in their point of origin! Off of that was a tiny room about the coins of Philippopolis. They were tiny! This was the first currency of the region.<\/p>\n And then… what I will remember as the mosaic room, but which is the ancient Philippopolis room. It had lots of other things besides the mosaics, but that’s what I remember best. This is a representation of one that you can see from outside the museum:<\/p>\n This is a very important piece as it is the first (and only) proof of an ancient synagogue in this region!<\/p>\n The final room, Plovdiv in the Middle Ages, had some belt buckles that look strikingly like modern design.<\/p>\n I highly recommend the Plovdiv archeological museum. I suspect visiting it will be one of the top highlights of my Bulgarian summer!<\/p>\n The restaurant where I wanted to have lunch was right behind the archaeology museum, so I considered that a sign: Restaurant India! For someone who didn’t like Indian food most of her life, I’m making up for lost time!<\/p>\n Beautiful decor inside. I wanted to eat outside, but there were no tables.<\/p>\n This is the first menu I’ve seen in Bulgaria that I found to be expensive (reviews support that impression). I just went with a beer, butter chicken, and plain naan. I would have liked rice to go with all that sauce, but just this represented 20BGN with the tip:<\/p>\n Thankfully, the food was wonderful! I was asked how spicy I wanted my meal and said, “A little.” The chef understood that perfectly and I got just enough heat to make my nose run, but not so much that I couldn’t taste my food. After a couple of months of my cooking, these still exotic flavours really hit the spot! Shame it’s so expensive, but it was a worthwhile treat.<\/p>\n Then, since I was right at the Maritza River, I crossed it using the pedestrian overpass. It was like a sauna in there!<\/p>\n The Maritza River.<\/p>\n Starting to think it’s impossible to get a picture of a city in Bulgaria without a McDonald’s being in the way! I thought the house to the left was quite interesting.<\/p>\n See the RV?<\/p>\n The archeological museum had inexpensive post cards, so I bought one for Bast. The central post office is right by button plaza, so I headed there to mail the card. What a contrast to my post office experience in Sofia<\/a>! All the necessary signage was translated (badly, but let’s not quibble) into English so I knew which room to go into and then which wicket. I said to the lady in Bulgarian, “I would like a stamp please.” She looked at my card and said in fluent and bored sounding English, “One lev and 40 coins please.” There’s so much English in Plovdiv! After I got my stamps I went outside to post the card, but was puzzled that there was no mailbox, until I saw this:<\/p>\n I was pretty sure my post card didn’t warrant priority, so I put it in that “forein countries without priority” slot. Hope it gets there!<\/p>\n I then wandered up the hill back into the Old Town, soaking in the atmosphere of this truly ancient city.<\/p>\n The cobblestone streets are the worst I’ve ever seen. I can’t believe cars drive on them. This is a good patch!<\/p>\n This translation amused me.<\/p>\n My Mexico dresses would not look out of place in Bulgaria!<\/p>\n Here’s the exterior of that St. Constantinople and Elena church we passed on the tour yesterday:<\/p>\n More bad cobblestones!<\/p>\n Our guide had told us to visit the Hindlyan House to get an idea of 19th century Bulgarian architecture.<\/p>\n I love these narrow passageways. They remind me of Edinburgh.<\/p>\n The house is behind another one and down a bit:<\/p>\n The information panel for the house was in Bulgarian, English, German, and French. I can’t speak as to the quality of the Bulgarian and German, but the French had more info than the English! The house was built between 1835 and 1840 and is about 2,000 square feet over two stories. It was restored in 1974, but the exterior paint and frescoes are all original. It is the only \u00a0house with a well preserved bathroom that had hot and cold running water.<\/p>\n This was the bathroom!<\/p>\n The ceilings in all the rooms were works of art:<\/p>\n This was a fortified storehouse:<\/p>\n I continued wandering around. So much beauty!<\/p>\n Remains of Byzantine fortress walls!<\/p>\n Unfortunately, the ethnographic museum was closed because of renovations. It might be open tomorrow. This is what the exterior looked like:<\/p>\n Today, there was a lot of demolition going on!<\/p>\n Here’s the back of that gossip tower from the tour yesterday:<\/p>\n I went back to Lamartine’s house and ogled: I found my way back to the Roman amphiteatre and dropped! The full heat of the day was upon us at this point. I had no idea I could move this slowly, but there I was, just slinking through the streets of Plovdiv’s Old Town and trying not to melt!<\/p>\n And back to Lamartine’s house, but not by design!<\/p>\n Is that perhaps a chimney?<\/p>\n Another bronze statue, no idea of whom:<\/p>\n I wish I could come back to see Tosca at the Ancient Theatre before I leave!<\/p>\n Here’s a map of the tourist part of Plovdiv:<\/p>\n I headed back to my hostel for a mid-afternoon break, stopping at this fountain right by the hostel to get a cold drink to fortify me for the climb up to my room!<\/p>\n I cooled off and rested for a bit, writing my post about the walking tour and trying to decide where to go for dinner. I came up with two possibilities. While all of this was happening, it began to rain, which I hoped would cool things down!<\/p>\n Around six, I headed straight up to the Old Town again, right to the summit of Nebet Hill, to check out a Bulgarian restaurant I’d spotted yesterday. It ended up not being that appealing, so I headed to my second choice in The Trap. I have to say that I’m shocked by how little of an effort that climb was, especially since it wasn’t as hot. All my dog hiking is paying off!<\/p>\n My second choice for dinner was the Italian restaurant Maramao.<\/p>\n I loved the bricks outside of it:<\/p>\n I was greeted warmly in English and took a seat in their covered courtyard. The menu was in Bulgarian, English, and Italian. I settled on a glass of white wine and a main, but was tempted by one of their appetizers. I asked the server about the main portion size and if he thought it would be too much for an appetizer. He asked what appetizer I had in mind and when I told him, he said he was pretty sure that it wouldn’t be too much for me as the appetizer was quite light. So I ordered it!<\/p>\n Here is my roasted pear with gorgonzola (blue cheese), balsamic vinegar, and walnuts. *drools at the memory* This would have made a good dessert for me!<\/p>\n I took some pictures of the courtyard while waiting for my main and drinking my crisp cold Bulgarian white wine:<\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n
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